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Topic Review (Newest First)
02-01-2009 01:55 PM
birdhunter Today

hooters take-out
02-01-2009 12:45 PM
orange05tj Well, I dont watch the super bowel, but I am making wings anyway (Sunday tradition for me) I always use hot sauce, butter, habanero peppers and a few other ingrediants. I deep fry the wings then throw them in the sauce then fry them again.
02-01-2009 11:59 AM
jupiterboy If you go sauce, you might go to the source.

Anchor Bar

Although the locals also swear by Duff’s
02-01-2009 11:42 AM
Originally Posted by 02Prove View Post
I bake mine basting them with Frank's hot sauce.

Frank's > everything

FRANK'S RedHot - Hot Cayenne Pepper Sauce

ya, that's the sauce i got. the only thing is i like it a little thicker than it comes out of the bottle, so i add some butter and a pinch or so of starch.
02-01-2009 09:58 AM
02Prove I bake mine basting them with Frank's hot sauce.

Frank's > everything
02-01-2009 12:30 AM
birdhunter WoW No one else?

Well another is marinate in beer or bourbon , lemon 4hours

Dry rub salt pepper papr gar

grill indirect heat baste with butter
and hot sauce of choice
01-31-2009 05:20 PM
birdhunter The old way was fried with red hot sauce/butter

I love the grill so that what I use
01-31-2009 04:52 PM
Buffalo Wing Recipes??

the Super Bowl is tomorrow and i am planning on making buffalo wings. i want to know what some good recipes are and what is the best way to cook them (ie. frying, baking, etc.). any suggestions would be greatly appreciated.

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